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Page 105
Recipes
Peanut Dumplings
Braised Pork Belly (Dongpo Rou)
Shrimp with Curry Leaves
Claypot Chicken
Pakora
Tobiko (Fly Fish Roes) Omelet
Brian’s Peanut Brittle
Black Sesame Dumplings (Tang Yuan)
Asian Beef Stew
Thai-style Steamed Clams
Kuih Dadar (Kuih Tayap)
Nyonya Chicken and Potato Stew (Ayam Pongteh)
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